St George's Lunch Menu

Daily lunch Menu

Week Beginning Monday 11th November 2019

(Week 3 of 4 in the rotation - the menu repeats every 4th week currently, Menus 1 to 4)

Every day there is a selection of fresh fruit, bread and rolls, milk, a salad bar and fruit cups.

Allergy Management

In school we will continue our practice of not knowingly using nuts (tree nuts nor peanuts) in our school lunch production or in the food that we offer at other times. We cannot however guarantee that our food will always be ‘nut free’. Increasingly we are seeing the disclaimer ‘also may contain nuts’ included in the labelling of the raw materials that we buy in. We will continue our practice not to use foods that state they are made in a factory that also handles nuts or, although not listing nuts in the ingredients, actually state that they are not suitable for nut allergy sufferers.

We ask for your help with this by not giving your child foods that contain nuts or use the phrases ‘ made in a factory that also handles nuts’ or ‘not suitable for nut allergy sufferers’ to bring in to school.

Halal & Gluten Free options are also available on request, please just ask a member of the team.

Monday

Nursery:
Beef Taco & Rice

Main Hotplate:
Beef Taco
Peas & Sweetcorn
Sour Cream, Tomato Salsa
Jacket Potato Wedges

Vegetarian:
Veg Taco

Soup Bar:
Tomato & Herb

Pasta Bar:
Plain Boiled Pasta
Sauce of The Day

Vegan Power Box Bar:
Red Quinoa with Roasted Vegetables

Baked Potato Bar:
Beans

Health & Well-being Bar:
Grated Cheese
Fresh Salad Bar
Pulse & Lentil bar
Couscous
Brown Rice & Pasta
Eggs
Tuna
Fresh Salad Selection
Self Service Fruit pots
Fresh Fruit

Dessert:
Assorted Low Fat Yogurts

Tuesday

Nursery:
Pasta & Meatballs

Main Hotplate:
Pasta & Meatballs in a Tomato Sauce
Tomato Sauce
Steamed New Potatoes
Roasted Vegetables

Vegetarian:
Vegetable Meatballs

Pasta Bar:
Plain Boiled Pasta
Sauce of The Day

Vegan Power Box Bar:
Herb Infused Couscous with Tofu & Edamame Beans

Baked Sweet Potato Bar:
Beans

Health & Well-being Bar:
Grated Cheese
Fresh Salad Bar
Red Quinoa
White Quinoa
Couscous
Red Lentils
Puy Lentils
Brown Rice & Pasta
Eggs
Tuna
Fresh Salad Selection
Self Service Fruit pots
Fresh Fruit

Dessert:
Jam Sponge & Custard

Wednesday

Nursery:
Chicken Curry & Rice

Main Hotplate:
Homemade Chicken Curry
Rice
Naan Bread
Assorted dips
Bombay Potatoes

Vegetarian:
Vegetable Chana Masala

Pasta Bar:
Plain Boiled Pasta
Sauce of The Day

Baked Potato Bar:
Beans

Vegan Power Box Bar:
Vegetable Chana Masala

Dessert:
Rice Pudding & Sauce, Dried Fruit

Thursday

Nursery:
Assorted Paninis

Main Hotplate:
Cheese Panini
Ham Panini
Hash Brown
Seasonal Vegetables

Vegetarian:
Cheese Panini

Pasta Bar:
Plain Boiled Pasta
Sauce of The Day

Vegan Power Box Bar:
Roasted Peppers, Tomato & Broccoli

Baked Sweet Potato Bar:
Beans

Dessert:
Apple Crumble & Custard

Friday

Nursery:
Fish Fingers, Wedges and Peas

Main Hotplate:
Fish in Batter
Potato Wedges
Mushy Peas

Vegetarian:
Vegetable Sausage Rolls

Soup Bar:
Spiced Sweetcorn & Rice Noodle Soup

Pasta Bar:
Plain Boiled Pasta
Sauce of The Day

Vegan Power Box Bar:
Cajun Style Stir Fried Vegetables

Baked Potato Bar:
Beans

Health & Well-being Bar:
Fresh Salad Bar
Red Quinoa
White Quinoa
Couscous
Red Lentils
Puy Lentils
Brown Rice & Pasta
Grated Cheese
Eggs
Tuna
Fresh Salad Selection
Self Service Fruit pots
Fresh Fruit
Assorted Infused Olive Oils

Dessert:
Yogurts

Saturday

During school term the Everest Pavilion is open for the sale of tea, coffee, soft drinks, bacon rolls and other light snacks from 8.00am – 12.00noon.

St George's Lunch Menu

Daily lunch Menu

Week Beginning Monday 11th November 2019

Allergy Management

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